Kitchenaid 30-Inch 5-Burner Gas Convection Range Black

KFGG500EBL

28-7/8" W x 47-1/8" H x 27-3/4" D

Description

This beautiful gas freestanding range produces flawless cooking results with Even-Heat True Convection. The unique bow-tie design and convection fan ensure the inside of the entire oven is heated to, and stays at, the perfect temperature. The oven is 5.8 cu ft., providing a large capacity that's perfect for preparing multiple dishes at once. The cooktop has 5 burners ranging from 5,000 to 18,000 BTU, letting you go from a rolling boil to a delicate simmer.

Color Options

Select one of the options below.

Specifications

Controls
Knob Color Stainless Steel
Knob Type Metal
Dimensions
Depth Closed Including Handles 27-7/8 in
Depth Closed Excluding Handles 25-7/16 in
Capacity 5-4/5
Depth With Door Open 90 Degree 47-7/8 in
Width 29-7/8 in
Height 47-1/8 in
Features
Power Outage Compatible No
Refinements
Features EasyConvect Conversion , Even-Heat True Convection
Dimensions
Gross Weight 200.000 lbs
Configuration and Overview
UL UL
Size 30 in
Range Type Freestanding
Fuel Type Gas
Refinement KAD
EasyConvect Conversion EasyConvect Conversion
Even-Heat True Convection Even-Heat True Convection
Aqualift Aqualift
Certifications
Prop 65 CALIFORNIA RESIDENTS ONLY - WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov
Oven Details
Power On Indicator Light Yes
Broiler Location Top of Oven
Oven Control Location Backguard
Oven Cooking System Convection
Number of Oven Racks 3
Convection Functions Bake , Broil , Roast
Oven Light Type Incandescent
Oven Control Type Electronic Touch
Oven Self-Cleaning AquaLift® Self Clean
Convection Element Type Single-Fan
Oven Interior Width 24-1/8 in
Bake Element Power 18,000 BTU
Number of Rack Guides 7
Interior Color Grey
Oven Interior Height 20.0 in
Drawer Type Storage Drawer
Hidden Bake Element Yes
Oven Rack Type 1 Max Capacity, 2 Standard
Oven Interior Depth 20-5/8 in
Number of Oven Lights 1
Automatic Convection Conversion Temperature Adjust Yes
Details
Bake Element Power 18,000 BTU
Broiler Element Power 11000 BTU
Oven Light Type Incandescent
Number of Oven Racks 3
Oven Rack Type 1 Max Capacity, 2 Standard
Cooktop Surface Material Porcelain Coated Steel
Oven Cleaning Type AquaLift® Self Clean
Convection Element Type Single-Fan
Number of Rack Guides 7
Appearance
Handle Material Metal
Door Type Metal & Glass
Handle Color Stainless Steel
Handle Type Towel Bar
Cooktop Details
Left Rear Element-Burner Type Sealed Burner
Center Rear Element-Burner Power 8000 BTU
Left Front Element-Burner Type Sealed Burner
Cooktop Element Style Gas Burner
Right Rear Element-Burner Type Sealed Burner
Left Rear Element-Burner Power 9500 BTU
Cooktop Control Knob Type Metal
Cooktop Control Location Front
Cooktop Surface Material Porcelain Coated Steel
Left Front Element-Burner Power 18,000 BTU
Number of Grates 2
Cooktop Surface Color Black
Heating Element On Indicator Light No
Number of Cooking Element-Burners 5
Power Outage Compatible No
Hot Surface Indicator Light No
Right Front Element-Burner Type Sealed Burner
Auto Re-ignition No
Ignition Type Electronic
Grate Details Dishwasher Safe , Matte Finish , Continuous , Cast Iron Grates
Right Front Element-Burner Power 15,000 BTU
Cooktop Control Type Knobs
Exterior
Handle Color Stainless Steel
Oven Window Size Large
Electrical Requirements
Power Cord Included
Hz

Features

  • Even-Heat True Convection
  • Produces flawless results. The unique bow-tie design and convection fan ensure the inside of the entire oven is heated to, and stays at, the perfect temperature.
  • 5.8 Cu. Ft. Oven Capacity
  • Provides more room to cook large quantities or multiple dishes at once.
  • Professionally-Inspired Design
  • Combines a bold blend of professionally-inspired styling with sleek touches for the home. This range features Satin Textured Handles and the KitchenAid(R) Badge, a symbol of uncompromised quality.
  • 5 Burners (5k, 8k, 9.5k, 15k and 18k)
  • Provides the perfect range of cooking power from 5,000 to19,000 BTU, so you can go from a rolling boil to a delicate simmer.
  • EasyConvect Conversion System
  • Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.
  • Aqualift(R)
  • Cleans your oven in less than an hour without odors and at a temperature below 200(degree)F. This innovative system combines low heat with water to release baked-on spills.
  • Storage Drawer
  • Adds additional storage space that's perfect for pots, pans and baking sheets.
  • Hidden Bake
  • Covers up the baking element, making it easier to wipe away spills